Gluten Free Brunch EventJanuary 25, 2015 | 11:30am | Lincolnshire
Wake up and join us for our 3rd Annual Gluten Free Brunch Event, benefiting the University of Chicago Celiac Disease Center. Our Executive Chefs have created a delicious three course custom menu for you to enjoy, including homemade Cinnamon Sugar Donuts with apricot jam, Stuffed Blintzes, and more. This delicious event is priced at $30.00 per person, plus tax (gratuity not included). A portion of the proceeds will be donated to The University of Chicago Celiac Disease Center. For more information or to make reservation, please call Shannon or Tina at 847-279-7900.