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Celebrate Passover at Wildfire

Friday, April 19 - Saturday, April 20

Bring your family and friends to Wildfire and let us do the cooking this Passover. We will be serving a Passover Club Menu served family style for groups of 6 or more featuring traditional holiday dishes like chopped liver, matzoh ball soup, matzoh crusted fresh fish, braised brisket of beef and chocolate almond macaroons for $42.95 per person and $18.95 for children 12 and under.  Our regular menu will also be available, along with traditional Passover dishes featured as specials for the night for individuals to enjoy. Gluten-free options will also be available. Reservations are recommended.

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Friday, April 19 - Saturday, April 20

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