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Gin Dinner

Friday, July 13, 20186:30 pm

Join us for a summer gin event as Executive Chef Jorge Ariza prepares a custom four-course menu each paired with gin cocktail. The event begins with a reception of passed appetizers and the first pairing at 6:30 p.m., followed by the seated dinner at 7:00 p.m. For more information or to make a reservation, please call Debbie or Diane at (952) 914-9100.

$80.00 per person, plus tax (gratuity not included)

Call to make a Reservation


Call (952) 914-9100

Friday, July 13, 20186:30 pm

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