Join us for our October wine dinner series featuring Ferrari-Carano Vineyards, located in Sonoma County’s Dry Creek Valley, known for its award-winning wines and its stunning winery & grounds. The evening will feature a custom five-course menu of food and wine pairings, along with a winery representative as guest speaker. The event begins with a reception of passed appetizers and the first pairing at 6:30 p.m., followed by the seated dinner at 7:00 p.m. and is priced at $90.00 per person, plus tax (gratuity not included). For more information or to make a reservation, please call Sonia at 630-586-9000.
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Join us as we proudly present our 8th Annual Gluten Free Wine Dinners. Guests will enjoy a custom five course gluten free menu, with optional wine pairings. Resident gluten free expert, Ruth Hayden, will be on hand to share her insight into our extensive gluten free menu and training. The evening begins at 6:30 p.m. with passed appetizers, followed by the seated dinner at 7:00 p.m. and is priced at $65.00 without wine pairings and $85.00 with wine pairings, plus tax (gratuity not included). A portion of the proceeds will be donated to the University of Chicago Celiac Disease Center. For more information or to make a reservation, please call Sonia at 630-586-9000.
Join us for our winter beer dinner series, as we feature our Winter Brews Beer Dinner. The evening will include a four course custom menu of food and beer pairings, highlighting seasonal brews from Great Lakes Brewing Company, Two Brothers Artisan Brewing, Left Hand Brewing and Stone Brewing Co. The evening begins with a reception at 6:30 p.m. with passed appetizers, followed by the seated dinner at 7:00 p.m. The event is priced at $55.00 per person, plus tax (gratuity not included). For more information or to make a reservation, please call Sonia at 630-586-9000.
Bring your family and friends to Wildfire and let us do the cooking this Thanksgiving. We will be open from 11:00 a.m. to 8:00 p.m. serving a Thanksgiving Menu served family style, featuring Spit Roasted Turkey and all of the other traditional Thanksgiving dishes to accompany for $47.95 per person and $21.95 for children 12 and under. Gluten-free menu items will also be available. If you are entertaining family and friends at home, Wildfire will be offering a Thanksgiving Party Platter Menu for carryout. Reservations are recommended.
Grab a seat in our Martini Lounge any weeknight as Wildfire offers half-price appetizers Monday through Friday. Sample Wildfire favorites, including our variety of pizzas, Calamari, Shrimp Cocktail or Baked Goat Cheese.
Half Price Appetizers Are Offered During the Following Hours:
Chicago: 3pm-6pm MENU
Oak Brook: 3pm-5pm and 9pm-close MENU
Lincolnshire: 3pm-5pm and 9pm-close MENU
Schaumburg: 3pm-6pm and 9pm-close MENU
Glenview: 3pm-5pm and 9pm-close MENU
Eden Prairie: 3pm-6pm and 9pm-close MENU