

Wildfire's Murphy-Goode wine dinner is priced at $65.00 per person, plus tax and gratuity. Reception begins at 6:30 p.m., followed by dinner at 7:00 p.m.
Wildfire's Wine & Food Pairing Class and Lunch is priced at $30.00 per person, plus tax and gratuity. Reception begins at 12:30 p.m., followed by class and lunch at 1:00 p.m.
Wildfire's Kim Crawford wine dinner is priced at $70.00 per person, plus tax and gratuity. Reception begins at 6:30 p.m., followed by dinner at 7:00 p.m.
Wildfire's Jemrose and Kosta Browne wine dinner is priced at $100.00 per person, plus tax and gratuity. Renowned winemaker Michael Browne will be the evening's special guest speaker. Reception begins at 6:30 p.m., followed by dinner at 7:00 p.m.
Wildfire's Goose Island beer reception is priced at $35.00 per person, plus tax and gratuity. Reception begins at 6:30 p.m.
Wildfire's Spring Fiesta Cocktail Class includes drinks and appetizers and is priced at $30.00 per person, plus tax and gratuity. Reception begins at 12:30 p.m., followed by class at 1:00 p.m.
Wildfire's Spring Fiesta Cocktail Class includes drinks and appetizers and is priced at $30.00 per person, plus tax and gratuity. Reception begins at 12:30 p.m., followed by class at 1:00 p.m.
Wildfire's Groom wine dinner is priced at $70.00 per person, plus tax and gratuity. Owner and Winemaker Daryl Groom will be the evening's special guest speaker. Reception begins at 6:30 p.m., followed by dinner at 7:00 p.m.
Wildfire's Murphy-Goode wine dinner is priced at $65.00 per person, plus tax and gratuity. Reception begins at 6:30 p.m., followed by dinner at 7:00 p.m.
Wildfire's Goose Island beer dinner is priced at $40.00 per person, plus tax and gratuity. Reception begins at 6:30 p.m followed by dinner at 7:00 p.m.
Wildfire's Kim Crawford wine dinner is priced at $70.00 per person, plus tax and gratuity. Reception begins at 6:30 p.m., followed by dinner at 7:00 p.m.
Wildfire's Silver Oak & Twomey wine dinner is priced at $115.00 per person, plus tax and gratuity. Reception begins at 6:30 p.m., followed by dinner at 7:00 p.m.
Wildfire's Sweetwater beer reception is priced at $30.00 per person, plus tax and gratuity. Reception begins at 6:00 p.m.




Welcome to the Wildfire Chef’s Corner, hosted by Joe Decker, Executive Chef Partner of Wildfire. 


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