Easter Lamb Dinner

Sunday, April 20, 2025

Celebrate Easter with our Braised Colorado Lamb Shank served with fresh spinach and cauliflower mashed potatoes for $44.95, and Triple Layer Carrot Cake by the slice for $10.95 or whole cakes for to take home for $54.95.  Available for dine-in and carry-out all day, in addition to our regular dinner menu.  Make a reservation or pre-order for carry-out.