30th Anniversary Wine Dinner
Appetizer
Wine Pairing: Justin Vineyards & Winery Sauvignon Blanc, Central Coast ’23
Potato Onion Focaccia
herb ricotta spread, honey
Seafood Ceviche
citrus marinated cape cod scallops & oishii shrimp served in a scallop shell, rosemary crackers
First Course
Wine Pairing: Justin Vineyards & Winery Chardonnay, Central Coast ’23
Pan Seared Florida Red Snapper
sautéed greens, harissa citrus sauce
Pasta Course
Wine Pairing: Justin Vineyards & Winery Cabernet Sauvignon, Paso Robles ’22
Homemade Confit of Duck Ravioli
wild mushroom broth
Main Course
Wine Pairing: Justin Vineyards & Winery Reserve Cabernet Sauvignon, Paso Robles ’22
Saddle of Colorado Lamb Wellington
pesto, spinach, fall vegetable gratin, natural juices
Dessert
Wine Pairing: Justin Vineyards & Winery Isosceles, Paso Robles ’22
Anniversary Cupcake
dark chocolate cake, fresh berries, chocolate frosting