overhead shot of beer foaming/swirling in glass

Trivia Beer Dinner

Join us for a good ole game of trivia with Wildfire Resident Beer Expert Phil Stubstad as you enjoy a custom four course menu paired with craft beers.

Monday, March 23 at 6:30 PM

$80.00 per person, plus tax (gratuity not included)

Newsletter

Sign-up for our email mailing list and you will be the first to know about our seasonal specials, holidays, and our custom wine, beer and liquor dinners.

Upcoming Events

  • a bottle of cabernet sauvignon from freemark abbey and a glass of wine

    Freemark Abbey Vineyards Wine Dinner

    Monday, March 2 at 6:30 PM

    Join us for a custom five course menu paired with a Freemark Abbey wine to complement.
  • A glass of Wildfire Craft Beer next to a plate of corned beef with cabbage, carrots, and mashed potatoes in a warmly lit dining room.

    St. Patrick’s Day Specials

    March 16 - March 17

    Celebrate St. Patrick’s Day at Wildfire with our slow-cooked Corned Beef & Cabbage and Chocolate Stout Cake. Available for dinner Monday, March 16 and all day Tuesday, March 17.
  • overhead shot of beer foaming/swirling in glass

    Trivia Beer Dinner

    Monday, March 23 at 6:30 PM

    Join us for a good ole game of trivia with Wildfire Resident Beer Expert Phil Stubstad as you enjoy a custom four course menu paired with craft beers.
  • a glass of white wine and a glass of red wine

    Caymus Vineyards Wine Dinner

    Monday, April 13 at 6:30 PM

    Join us for a custom five-course menu paired with a Caymus wine to complement.

Newsletter

Sign-up for our email mailing list and you will be the first to know about our seasonal specials, holidays, and our custom wine, beer and liquor dinners.

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