Pinot Noir Wine Dinner

Join us for a custom four-course menu, with each course paired with a Pinot Noir to complement. The evening's food and wine pairings are designed to showcase the versatility of Pinot Noir. A Wildfire representative will be on hand to discuss the pairings.

Friday, September 25 at 6:30 PM

$130.00 per person, plus tax (gratuity not included)

Reserve Your Pinot Noir Wine Dinner Seat

Pinot Noir Wine Dinner

Appetizers

Wine Pairing: La Crema Pinot Noir Rosé, Monterey '24

Mini Crab Cakes

rémoulade sauce

Pancetta & Goat Cheese Stuffed Mushrooms

breadcrumbs, olive oil, shallots

First Course

Wine Pairing: Cristom Pinot Noir, Willamette Valley, Oregon '24

Pan-Roasted Salmon Filet

creamy sun-dried tomato orzo

Main Course

Wine Pairing: Etude "Grace Benoist" Pinot Noir, Carneros '22

Classic Steak au Poivre

sweet potato au gratin

Dessert

Wine Pairing: Belle Glos "Las Alturas" Pinot Noir, Santa Lucia Highlands, Monterey County '22

Dark Chocolate Espresso Brownie

caramel ice cream

Upcoming Events

DC Summer Restaurant Week
Monday, August 24 - Sunday, August 30, 2026
Join us as we offer a special three-course lunch and dinner menu for DC Summer Restaurant Week.
Learn More
Pinot Noir Wine Dinner
Friday, September 25 at 6:30 PM
Join us for a custom four-course menu, with each course paired with a Pinot Noir to complement.
Learn More Reserve Your Pinot Noir Wine Dinner Seat

Pinot Noir Wine Dinner

Pinot Noir Wine Dinner

Appetizers

First Course

Main Course

Dessert

Upcoming Events

DC Summer Restaurant Week

Pinot Noir Wine Dinner

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