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a bottle of cabernet sauvignon from freemark abbey and a glass of wine

Freemark Abbey Vineyards Wine Dinner

Join us for a five course wine dinner featuring Freemark Abbey, one of Napa Valley’s historic wineries. The evening will feature five custom courses of food and wine pairings. Krissy Souliotis, National Account Director, On Premise, will join us to discuss the evening’s pairings.

Wednesday, March 4 at 6:30 PM

$155.00 per person, plus tax (gratuity not included)

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Freemark Abbey Vineyards Wine Dinner

Appetizers

Wine Pairing: Freemark Abbey Sauvignon Blanc, Napa Valley '24

Curried Cauliflower Soup

seared sea scallop, brûléed grapefruit, caviar

First Course

Wine Pairing: Freemark Abbey Chardonnay, Napa Valley '23

Pan Seared Turbot Véronique

braised leeks, spring pea, vermouth cream sauce

Second Course

Wine Pairing: Freemark Abbey Merlot, Napa Valley '22

Braised Short Rib Polenta

shredded beef, crispy polenta cake, merlot demi

Main Course

Wine Pairing: Freemark Abbey Cabernet Sauvignon, Napa Valley '21

Pinoli Crusted Lamb Chops

pinenuts, charred broccoli rabe, balsamic agrodolce

Dessert

Wine Pairing: Benvolio Prosecco NV, DOC, Italy

Triple Layer Lemon Cake

mascarpone cream, raspberry jam

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Newsletter

Sign-up for our email mailing list and you will be the first to know about our seasonal specials, holidays, and our custom wine, beer and liquor dinners.

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